Make Chicken Cheese Pasta At Home

Chicken cheese pasta is a delicious dish that combines cooked pasta with chicken, cheese, and a variety of other ingredients. It can be made in many different ways, with different types of cheese, sauces, and seasonings. Some popular variations include creamy Alfredo sauce, spicy tomato sauce, or a simple garlic and butter sauce. It's a great meal for any occasion and is sure to satisfy your hunger for something warm and comforting.

Ingredients

8 oz pasta

2 tbsp butter

2 garlic cloves, minced

2 tbsp all-purpose flour

1 1/2 cups milk

1/2 cup chicken broth

1/2 tsp salt

1/4 tsp black pepper

1/4 tsp dried oregano

1/4 tsp dried basil

1/4 tsp red pepper flakes

1 cup shredded cheddar cheese

1/4 cup grated Parmesan cheese

2 cups cooked chicken, shredded or cubed.

Recipe:

Cook pasta according to package instructions, drain and set aside. Learn how to make samosa at home

Cut chicken breast into small pieces and season with salt, pepper, and Italian seasoning.

In a large skillet, heat oil over medium-high heat and sauté the chicken until browned and cooked through.

Add crushed garlic to the skillet and cook for another minute.

Reduce heat to low and add cream cheese and milk to the skillet, stirring until the cheese has melted, and the sauce is smooth.

Add cooked pasta to the skillet and stir to coat with the sauce.

Sprinkle shredded cheese over the pasta and cover the skillet until the cheese is melted and bubbly.

Make Chicken Cheese Pasta At Home